BAR OPTIONS BREAKFAST BUFFET CONTINENTAL BREAKFAST BUFFET EYE OPENER BUFFET DELUXE BRUNCH BUFFET BRUNCH OPTIONS LUNCHEON BUFFETS SOUP AND SANDWICH BUFFET SALAD AND SANDWICH BUFFET MEXICAN BUFFET SEATED SERVED MEALS SEATED SERVED MEALS PENNE PASTA MANHATTAN STEAK SALAD TOSTADA LUNCHEON SANDWICH PLATTERS FRIDAY NIGHT DINNER CRAB CAKE DINNER RIB AND CHICKEN DINNER BUFFET ALONSO’S HAPPY HOUR BUFFET GO LOCO HAPPY HOUR BUFFET RULES AND REGULATIONS LUNCHEON BUFFETS SOUP AND SANDWICH BUFFET $14.5O per person, based on a minimum of 30 guests Soup Du Jour Sandwiches and Wraps (choice of 3, one sandwich per person) Italian Cold Cut Sandwich cappicola, mortadella, Genoa salami, soppreseta and provolone with romaine, hot peppers, onions, tomatoes and herbed oil & vinegar on crispy roll Southwestern Chicken Salad on a Kaiser Roll chunked breast of chicken with pepper jack and cheddar cheeses, salsa, seasoned mayonnaise, scallions, black olives and serranos Grilled Tuna Sandwich 6 ounce filet with smoked gouda and salsa fresca on a crispy roll Vegetable Panini grilled and roasted seasonal vegetables drizzled with basil infused olive oil on rosemary foccacia Caesar Chicken Wrap strips of grilled chicken, romaine, parmesan and Caesar dressing wrapped in a flour tortilla BLT Wrap apple smoked bacon, lett6ce, tomato and mayonnaise wrapped in a flour tortilla California Wrap crisp raw vegetables, fresh avocado and chipolte mayonnaise wrapped in a flour tortilla Potato Chips Assorted Homestyle Cookies Assorted Sodas and Freshly Brewed Iced Tea

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